I’ve had some time to do some reading lately and I’ve managed to come across a few really interesting posts that I thought I’d let everyone know about. Check em out and let me know your thoughts on some of the topics they talked about within -
Cookbook: The Joy of Cooking, 1943 edition : Recipes : Evansville …
Here is the recipe for the delicious, but delicate Fudge Pie, The pie will seem high and puffy when you take it from the oven and then it will fall slightly. Don't let that worry you, that's where you put the ice cream. Joy of Cooking … Read More…
SavoryReviews.com Blog Archive Review: Joy of Cooking
Today I am reviewing The Joy of Cooking by Irma S. Rombauer, Marion Rombauer Becker and Ethan Becker. It is a classic. Joy of Cooking is a great book. It contains all of the basics and recipes needed to make a great dinner. … Read More…
Joy of Cooking - 75th Anniversary Edition | Simply Recipes
Book review of the Joy of Cooking, 75th anniversary edition. Read More…
Hope you enjoy the read as much as I did and please if you have something to say, use the comments form below to let everyone know your thoughts.
Have a great day!
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